Slice fish into small pieces to make it easier to cook.
Use beer of choice to wet the fish pieces
Use fish fry batter of your choice, I used natural light and shorty's mild breading.
Cook on medium in frying pan in olive oil until gold and crispy.
Pick you favorite sides and mix for amazing fish tacos. I like corn, cheese, sour cream and taco sauce on soft tacos.
Enjoy and get out there and catch em before the season closes in Maryland.